Join us for this two hour, hands on beginner sushi class. We'll teach you to make perfect sushi rice, all of the sauces you love at the sushi bar (from BangBang to eel sauce), where to buy everything you need and how to safely and confidently serve raw fish at home. Class includes two rolls per student (we make one, you make one) and a take home cheat sheet, filled with tips, tricks and recipes from a working sushi chef.